TOSTA CON CABALLA MASCARPONE Y BERRIES

  • Dificultad fácil
  • Preparación 10
  • 2
  • Aperitivo
  • Plato frío

Alérgenos: Pescado

Ingredientes

- Caballa USISA
- Berries
- Mascarpone
- Pan

Elaboración

1. Tostar el pan.
2. Untar el mascarpone.
3. Escurrir la caballa.
4. Colocar la Caballa y las berries
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