"mojama" - USISA

Slices of mojama in olive oil.
Our Mojama Extra comes under the “Mojama de Isla Cristina” PGI, and is cut from the finest part of the tuna, the loin, which, after undergoing a salting and drying process and careful selection, results in a product characterised by a dark brown external appearance and tuna loin marbling that shows when cut.
Net weight: 90gr
Drained weight: 68gr

USISA – Mojama de Primera de Isla Cristina

Top quality tuna mojama

USISA – Cut Mojama de Isla Cristina Tub

Extra mojama de Isla Cristina slices in sunflower oil.
Net weight: 300g
Drained weight: 200g

USISA – Piece of IGP Mojama extra of Isla Cristina (Dry Tuna)

Our Mojama Extra comes under the “Mojama de Isla Cristina” PGI, and comes from the finest part of the tuna, the loin, which, after undergoing a salting and drying process and careful selection, results in a product characterised by its dark brown external appearance and tuna loin veins that show when cut.

Once opened, keep refrigerated with the piece wrapped in a slightly damp cloth and very tight, or else, cut the piece and put it in a container with oil.