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TEJERO – Frigate Mackerel Fillet in Sunflower Oil RO1800

25,35 152,10 

The loyalty of our customers stems from the remarkable quality of our seasonal raw materials. We catch our fish at the perfect time, when they have the greatest nutritional and organoleptic values. The only ingredients needed are sunflower oil and a touch of sea salt.
Net weight: 1770g
Drained weight: 1170g

Description

During the Frigate Mackerel tinning process we take extra special care of the raw materials, carrying out the relevant controls to guarantee customers a quality final product.

Our `Frigate Mackerel Fillets in Sunflower Oil’ are always prepared following the same traditional process:

  • Reception of the fish.
  • Head removal, gutting and washing.
  • Cooking, in a water and salt solution.
  • Maintenance and refrigeration.
  • Manual skin removal.
  • Manual packaging.
  • Addition of sunflower oil.
  • Tinning.
  • Autoclave treatment.
  • Can washing.
  • Storage and dispatch.

Additional information

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